Description
Cut from the shoulder, these chops are rich in flavour and stay incredibly moist during cooking. They are perfect for both the braai and the pan. Chef’s Tip: Marinate in lemon juice and oregano for a Mediterranean-style flavour profile.
Lamb Shoulder Chops
R660,81
Flavour-first chops. A more marbled and robust chop that offers a deeper lamb flavour than the leaner loin or leg options.
Portion Size: 1036g
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